Butchery 101 @ Black Sage Butcher
- Mon • February 10, 2020 • 5:30 PM - 7:00 PM
- Event Cost: 120
New Year, New Skill!
Learn some basic butchery skills or the art of making sausages with Head Butcher, Matt. Class size is limited.
Price includes the meat you take home; visit blacksagebutcher.ca/classes for more details. Must register and pay in person at the shop. Don’t forget we’ll be closed Jan 18-Feb 4, so sign up soon!