Events

***Future dates to be announced***

Pig Out Weekend
June 17th & 18th, 2022
Guest Chef Dinner – Friday | Pig Out Trails – Saturday
Pig Out Wearables
Ticketholders will be able able to pre-purchase merchandise to have ready for them when they arrive at their Guest Chef Dinner or Pig Out Trail.

Guest Chef Dinner
Date: Friday, June 17th, 2022
Time: 5:30pm-8:30pm
Location: To be advised
This unforgettable outdoor evening will start with a sparking wine reception before joining the winemaker or proprietor for dinner at one of iconic Oliver Osoyoos Wine Country wineries. Dinner will feature a Guest Chef for each course, with wine pairings from the host winery as well as others from around the region. Details on chefs and location for your dinner will be shared closer to the event.

Guest Chef Dinner Ticket: $139 (plus processing fee & GST) – tickets coming soon

Add-On Transportation from Oliver OR Osoyoos: $20 (including processing fee, plus GST) – purchasers will be able to select tickets from either Oliver or Osoyoos – tickets coming soon

Pig Out Trail
Date: Saturday, June 18th, 2022
Duration: Average trail time 5-1/2 hours
Location: Pick-up location in Oliver, Osoyoos or Penticton
Your Pig Out adventure starts with at an outdoor pick-up in Oliver, Osoyoos or Penticton where you will meet your Wine Country host and board the transportation for your group to start your Pig Out Trail. Your journey will bring you to four carefully-selected wineries, for an outdoor experience where they will pair their wines with a pork-inspired tasting bite. Each stop will adhere to pandemic safety protocols for outdoor events while still allowing time to purchase wine if you desire. After your fourth winery the bus will bring you back to your pick-up location.

Pig Out Trail Ticket: $99 (plus processing fee & GST) – tickets coming soon