Wine, Meat & Cheese Pairing @ Church & State Wines
- Thu • November 19, 2020 • 5:30 PM
- Event Cost: 40
Join us for an intimate evening with Head Wine Maker, Arnaud Thierry and Wineshop Manager, Jan Baland as they take you through 5 wines paired with delicious cured meats and cheeses from The Graze Company Okanagan.
- Church & State Wines
- 4516 Ryegrass Rd, Oliver, , V0H 1T1
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